Saved
cooleydd's Archive on Apr 28, 2008
14 Views
1 Member
Clipping
We examined consumption of animal foods, protein and calcium in relation to risk of prostate cancer among 142 251 men in the European Prospective Investigation into Cancer and Nutrition. Associations were examined using Cox regression, stratified by recruitment centre and adjusted for height, weight, education, marital status and energy intake.
Saved Without Comments By
cooleydd